• Prep Time:
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  • Serves: 10 Servings

Tartar Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 c Mayonnaise Or Salad Dressing
  • 1 tb Lemon Juice
  • 1 lg Dill Pickle; Cut Into Pieces
  • 1/4 sm Onion
  • 1 lg Egg; Hard Cooked, Quartered
  • 1 tb Capers; Drained
  • 1 ts Chives; Snipped


Put all of the ingredients into a blender container and blend until
chopped. Chill. Serve with fish.

Makes 2 cups.

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