Side Pannel
Tasmanian Leatherwood Honey and Ginger Souffle
Tasmanian Leatherwood Honey and Ginger Souffle
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 10 g Butter
- 2 ts Plain flour
- 2 tb Warm milk
- 100 g Candied honey (block form
- Chopped)
- 2 1/2 Centimetre piece of fresh
- Ginger finely grated
- 10 Egg whites
- 100 g Castor sugar
- Icing sugar and crystallised
- Violets to decorate
- Cream to serve
Directions
Tweet