• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings


  • Recipe Submitted by on

Category: Meat, Beef

 Ingredients List

  • 5 lb Hamburger; Drained
  • 8 oz Onion; chopped fine
  • 1 c Water
  • 1/2 c Ketchup
  • 3 ts Horseradish; HEAPING
  • 3 ts Mustard; HEAPING
  • 3 ts Worcestershire sauce
  • 3 ts Salt
  • 2 ts Pepper
  • 1 ts Accent® seasoning mix
  • 16 Hamburger buns


Brown hamburger and drain well. Add remaining ingredients. Cook over low to
med for at least 1 hour. Adding water as needed to keep from drying. I cook
it till my step-son can't fine any traces of onions (grin)

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