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  • Serves: 1 Servings


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Category: Meat

 Ingredients List

  • 6 oz Ground premium beef; very
  • -finely ground
  • 1 Egg yolk
  • 1 Finely chopped small onion
  • Lettuce & sliced pickle
  • Salt & pepper to taste


Mix beef, egg yolk, onion, salt & pepper. Serve on lettuce topped with
pickle. Very good on buttered Swedish rye bread with a beer. Variation: Add
cayenne pepper, paprika & 2 Tablespoons Worcestershire sauce. (Frau
Hillrich (Carola) von der Felsen)


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