Side Pannel
Tauraso's Blueberry Cobbler
Tauraso's Blueberry Cobbler
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1 1/2 c Flour
- 3/8 ts Salt
- 1 1/2 tb Sugar
- 2 1/4 ts Baking soda
- 6 tb Unsalted butter
- 3/4 c Heavy cream
- FILLING
- 4 1/2 c Blueberries
- 1/3 c Sugar
- 1 tb Flour
Directions
DOUGH
For the Dough: Sift the dry ingredients together, then cut the butter into
the mixture. Add the heavy cream, but do not overmix.
For the Filling: Toss all the filling ingredients together so they are
well mixed.
Place the berry mixture in a buttered and sugared baking dish. Roll the
dough out to cover the dish and place over the fruit. Bake in a preheated
375 F oven for 35 to 40 minutes.
Remove from oven and allow to cool slightly. Serve warm with a dollop of
whipped cream or a scoop of ice cream, according to taste.
From Taurasos Restaurant in Frederick, Maryland.
For the Dough: Sift the dry ingredients together, then cut the butter into
the mixture. Add the heavy cream, but do not overmix.
For the Filling: Toss all the filling ingredients together so they are
well mixed.
Place the berry mixture in a buttered and sugared baking dish. Roll the
dough out to cover the dish and place over the fruit. Bake in a preheated
375 F oven for 35 to 40 minutes.
Remove from oven and allow to cool slightly. Serve warm with a dollop of
whipped cream or a scoop of ice cream, according to taste.
From Taurasos Restaurant in Frederick, Maryland.
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