Side Pannel
Teff Bread
Ingredients List
- 2 1/4 c Bread Flour; or all-purpose
- -flou
- 3/4 c Teff grains or flour; *NOTE
- 1 ts Salt
- 1 tb Malt
- 1 tb Oil
- 1 c Water
- 1 1/2 ts Dry yeast
Directions
Teff is a very tasty grain used for thousands of years in Ethiopia. It is
easily the tiniest grain I have ever seen and adds a delicious character to
bread.
*NOTE (if both are available, try using some flour and some whole grain.
The total amount should still be 3/4 cup.)
When set on a 13-hour cycle, the center collapses and makes a very dense
loaf.
Variation:
2-1/4 cup flour 1/4 cup poppy seed } excellent loft
1/4 cup bran
1/4 cup millet
From the sheet put out by Narsai David. From:
tessi!hpupora!sun!portal!cup.portal.com!amy
easily the tiniest grain I have ever seen and adds a delicious character to
bread.
*NOTE (if both are available, try using some flour and some whole grain.
The total amount should still be 3/4 cup.)
When set on a 13-hour cycle, the center collapses and makes a very dense
loaf.
Variation:
2-1/4 cup flour 1/4 cup poppy seed } excellent loft
1/4 cup bran
1/4 cup millet
From the sheet put out by Narsai David. From:
tessi!hpupora!sun!portal!cup.portal.com!amy
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
