• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Teriyaki Steak Appetizers

  • Recipe Submitted by on

Category: Beef, Appetizers

 Ingredients List

  • 1 1/2 lb Steak, sirloin
  • 1/2 c Salad oil
  • 1/4 c Honey, liquid
  • 1/4 c Soy sauce
  • 1/2 c Onion, finely chopped
  • 1 Garlic clove, crushed
  • 1/2 ts Ginger


Cut steak into long 1/16 inch strips across the grain. Combine remaining
ingredients in large flat pan; add steak strips. Marinate strips for
several hours. Lift strips out of marinade; shake to remove excess
marinade. Thread strips on metal skewers. Place on grill; broil over
mediaum heat just until well browned, turning and brushing with marinade.
Serve hot.

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