• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Tex-Mex Salad

  • Recipe Submitted by on

Category: Salads, United States, Vegetables

 Ingredients List

  • 1 Onion; chopped
  • 4 Tomatoes; chopped
  • 1 Head lettuce; chopped
  • 1 1/4 c Cheddar cheese; grated
  • 3/4 c Italian dressing
  • 1 lb Ground meat, beef, turkey,
  • -or chicken
  • 15 oz Kidney beans; drained
  • 1/4 ts Vegetable seasoning
  • 1 Bag tortilla chips; crushed
  • 1 lg Avocado; sliced
  • 7 1/2 oz Olives


Toss onion, tomatoes, lettuce and cheese with Italian dressing; set aside.
Brown meat; add drained beans and vegetable seasoning; simmer 10 minutes.
Mix with cold salad. Toss in crushed tortilla chips and avocado slices.
Garnish with olives, if desired.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?