Side Pannel
Texas Longhorn Touchdown Brownies
Texas Longhorn Touchdown Brownies
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chocolate
Ingredients List
- 1 1/4 c Butter or margarine
- 3/4 c Unsweetened cocoa
- 2 c Sugar
- 6 lg Eggs
- 1 tb Vanilla
- 2 c All-purpose flour
- 2 c Pecan halves
- 3/4 lb Semisweet chocolate; cut in
- - 1/2" chunks
Directions
In a 3-4 quart pan over low heat, stir butter with
cocoa until melted. Off the heat, beat in sugar. Add
eggs and vanilla; beat well. Add flour, pecans, and
chocolate; mix well. Spread batter in buttered 9x13"
pan. Bake in a 325~ oven until top feels dry in
center, about 35 minutes. Cool in pan. If baking
ahead, wrap airtight when cool and hold up to a day.
Cut into 12 to 16 pieces.
cocoa until melted. Off the heat, beat in sugar. Add
eggs and vanilla; beat well. Add flour, pecans, and
chocolate; mix well. Spread batter in buttered 9x13"
pan. Bake in a 325~ oven until top feels dry in
center, about 35 minutes. Cool in pan. If baking
ahead, wrap airtight when cool and hold up to a day.
Cut into 12 to 16 pieces.
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