• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Texas Toast, Chili and Eggs

  • Recipe Submitted by on

Category: Eggs, Main Dish

 Ingredients List

  • 3 c Chili
  • Butter
  • 8 Eggs, fried or poached
  • 8 Thick slices bread


Heat chili;keep eggs warm.Spread bread slices with butter.Fry or grill on
both sides until golden brown.To serve,spoon chili over bread.Drop 2 eggs
on each slices.Makes 4 servings.

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