Side Pannel
Thai Peanut Chicken Salad (Quick)
Thai Peanut Chicken Salad (Quick)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Thai
Ingredients List
- ----------------------------------DRESSING----------------------------------
- 1/2 c Bottled Thai peanut sauce
- 1 tb Light mayonnaise
- 3 tb Fresh lime juice
Directions
SALAD
1 Whole roasted chicken
-breast, boned and skinned
1 lg Carrot, coarsely grated
1 md Celery rib, very finely
-slivered
1 md Red bell pepper, finely
-slivered
1/4 ts Salt
3 c Prepared torn lettuce
3 Lime wedges
1. To prepare the dressing: Stir together the peanut sauce, mayonnaise and
lime juice. Set aside.
2. To prepare the salad: Dice the chicken breast finely. Combine with the
carrot, celery, bell pepper and salt. Toss with about half of the dressing.
Add the lettuce and toss gently.
3. Serve the salad with a lime wedge and the remaining dressing on the
side.
1 Whole roasted chicken
-breast, boned and skinned
1 lg Carrot, coarsely grated
1 md Celery rib, very finely
-slivered
1 md Red bell pepper, finely
-slivered
1/4 ts Salt
3 c Prepared torn lettuce
3 Lime wedges
1. To prepare the dressing: Stir together the peanut sauce, mayonnaise and
lime juice. Set aside.
2. To prepare the salad: Dice the chicken breast finely. Combine with the
carrot, celery, bell pepper and salt. Toss with about half of the dressing.
Add the lettuce and toss gently.
3. Serve the salad with a lime wedge and the remaining dressing on the
side.
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