Side Pannel
Thai/vietnamese Table Sauce #2
Thai/vietnamese Table Sauce #2
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 1 ts Crushed hot red pepper
- 1 tb White vinegar
- 1/2 c Nuoc mam
- 1/4 c Fresh lime juice
- 1 sm Finely-shredded carrot;
- -rinsed and squeezed dry
- 2 Cloves garlic; small, minced
- 1/2 c Sugar
Directions
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