• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

The Best Banana Bread (Ovo)

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 3 lg Bananas (enough to mash 1
  • Cup)
  • 1 c Sugar
  • x Replacement for 1 egg (can
  • Be 2 egg whites or one egg
  • White and 1/3 c.
  • Non-fat yogurt if you use
  • Those things)
  • 4 tb Applesauce (baby applesauce
  • Is best, but any other is
  • Fine )
  • 1 And 1/2 cups flour (I use
  • 1/2 Whole wheat usually)
  • 1 ts Baking soda
  • 1 ts Salt


With a mixer, beat the mashed bananas with the sugar. Add the egg replacer
and applesauce and beat again.

In another bowl, mix the dry ingredients. Add this to the banana mixture
and stir with a spoon until the dry stuff is all moistened. Not too much

Pour batter into a loaf pan. (About 5 x 9 inches, preferrably non-stick or
you can spray with Baker's Secret for a split second and spread with a
paper towel.)

Bake at 325 (be sure to preheat first) for about 55 minutes.

This is great the second day and freezes great, too. If you have enough
bananas make two and freeze one.

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