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The Best Cream Cheese Buttercream Frosting

  • Recipe Submitted by on

Category: Holiday, Desserts, Cheese

 Ingredients List

  • 1/2 pound (2 sticks) butter, softened
  • 1 1/2 pounds (3 8oz packages) cream cheese
  • 6 cups powdered sugar (about a pound and a half)


1. Whip together butter & cream cheese on medium high speed until well blended and fluffy, approximately 1-2 minutes.

2. Reduce speed to low and slowly blend in powdered sugar. Once sugar is blended in, increase speed to medium and beat well for another 1-2 minutes until smooth. That”™s it! (Really!)

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