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The Best Mashed Potatoes Recipe

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Category: Healthy Recipes, Potatoes

 Ingredients List

  • ~~ Mashed Potatoes ~~
  • 5 lbs Gold Potatoes - cut into large chunks*
  • 1/2 Cup Butter
  • 1-1½ Cups Whole Milk
  • ~~ Brown Butter ~~
  • 1/2 Cup Butter
  • 2-3 Thyme Sprigs


~~ Mashed Potatoes ~~

In large pot, cover potatoes with water and boil just until a fork can be easily inserted into potatoes. Turn off burner, drain potatoes and return to pot. Add butter. Mash** to desired consistency. Stir in milk a half cup at a time until creamy.

~~ Brown Butter ~~

Cut 1/2 cup butter into cubes. Melt butter in saucepan over medium heat then add the thyme. Stir continuously the entire time. Remove from heat once the butter has reached a golden brown color. (takes about 4-5 minutes). Remove and discard sprigs. (some thyme leaves will remain in butter.

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