• Prep Time: 15 Minutes
  • Cooking Time: 1 Hour 10 Minutes
  • Serves: 12 Serving

The Best Zucchini Bread Recipe

  • Recipe Submitted by on

Category: Breakfast, Breads

 Ingredients List

  • - 1 1/2 cups all-purpose flour
  • - 3/4 cup sugar
  • - 2 1/4 teaspoons baking powder
  • - 1/2 teaspoon salt
  • - 1/2 teaspoon ground cinnamon
  • - 1/2 cup walnuts, chopped
  • - 2 large eggs
  • - 1/3 cup vegetable oil
  • - 1 1/2 cups shredded zucchini (1 medium)
  • - 1/2 teaspoon freshly grated orange peel

 Directions

1. Preheat oven to 350 degrees F. Grease 8 1/2" by 4 1/2" metal loaf pan. In large bowl, stir together flour, sugar, baking powder, salt, cinnamon, and walnuts.

2. In medium bowl, with whisk or fork, mix eggs, oil, zucchini, and orange peel. Stir zucchini mixture into flour mixture just until flour is moistened.

3. Pour batter into prepared loaf pan. Bake 1 hour 10 minutes, or until toothpick inserted in center of loaf comes out clean. Cool loaf in pan on wire rack 10 minutes; remove from pan and cool completely on wire rack.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?