• Prep Time:
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  • Serves: 1 /2

The Easiest Fruit Spread Ever

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 1 lb Dried fruit (i.e. apricots)
  • 1 Water to cover


This may be obvious to everyone else, but I've just discovered how to make
lovely "fruit butter." get a pound of dried fruit (I used apricots). put
in a heavy saucepan with enough water to cover. simmer for two hours. if
there is a lot of liquid left, but the fruit is plump and tender and
breaking up, turn up the heat and evaporate the water away until there's
just a tad, like maybe 1/2 cup. pour this into a blender and puree for
about a minute. comes out just a bit stiffer than baby food. really really
rich and tasty, sweet and tart. perfect for my cream of wheat in the
morning. and toast.

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