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  • Serves: 1 Servings

Thousand Island Pickles

  • Recipe Submitted by on

Category: Canning

 Ingredients List

  • 9 c Cucumbers -- thickly sliced
  • 1 1/3 c Onions -- diced
  • 3 Green peppers -- diced
  • 1/3 Box mustard seed
  • 1 2/3 c Sugar
  • 1/2 ts Turmeric
  • 2/3 ts Salt
  • 2 c Vinegar
  • 2/3 c Water
  • 1/3 ts Celery seed

 Directions

Place in large pot and cook until cucumbers are tender. Bottle in hot
sterilized jars. Seal at once.

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