Side Pannel
Three Cheese Pepperoncini Spread

- Prep Time: 30 mins
- Cooking Time: 30 mins
- Serves: 10-12 Servings
Three Cheese Pepperoncini Spread
- Recipe Submitted by Cobb on 12/06/2014
Category: Side Dishes
Ingredients List
- 8 oz greek cream cheese,(cream cheese and greek yogurt), if available, or regular cream cheese - softened
- 4 oz crumbled feta cheese
- 2 oz crumbled gorgonzola or blue cheese
- Local Shopping
- Salemville Blue Cheese Crumbled
- $3.99 1/2 c
- pepperoncini peppers, seeded, stemmed and coarsely chopped. (feel free to add more if you like)
- 1 Tbsp juice from peppers
- 1 clove garlic
- 1 tsp freshly ground black pepper
- 2-3 Tbsp extra virgin olive oil
- 1 tsp crushed red pepper flakes (optional)
Directions
1
Make sure Cream Cheese is softened.
2
Place all ingredients in a food processor and pulse to combine. It's better to have this a little chunky instead of a smooth Puree.
3
This can be eaten immediately but will be better if allowed to sit for a while or refrigerated overnight.
4
Serve warm or chilled with Pita Crisps, Crackers or any sturdy Breads or Toasts.
Make sure Cream Cheese is softened.
2
Place all ingredients in a food processor and pulse to combine. It's better to have this a little chunky instead of a smooth Puree.
3
This can be eaten immediately but will be better if allowed to sit for a while or refrigerated overnight.
4
Serve warm or chilled with Pita Crisps, Crackers or any sturdy Breads or Toasts.
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