• Prep Time: 10 mins
  • Cooking Time: 5 mins
  • Serves: 1-1/4 pounds

Tiger Butter Bark Candy

  • Recipe Submitted by on

 Ingredients List

  • 1 pound white candy coating, coarsely chopped
  • 1/2 cup chunky peanut butter
  • 1/2 cup semisweet chocolate chips
  • 1/2 teaspoon shortening


Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan.
In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl.
Refrigerate until firm. Break into pieces.

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