Side Pannel
Timothy's White Chili
Timothy's White Chili
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Soups
Ingredients List
- 1 lb Dried white beans
- 6 c Chicken broth
- 2 Cloves garlic
- 2 Medium onions, chopped
- 1 tb Oil
- 9 oz Canned green chilies
- 2 ts Ground cumin
- 1 1/2 ts Oregano
- 1/4 ts Ground cloves
- 1/4 ts Cayenne pepper
- 4 c Diced cooked chicken breast
- 3 c Grated monterey jack cheese
- Salsa
- Sour cream
Directions
1. Combine beans,broth,garlic & 1/2 the onions in a large pot. bring to a
boil, reduce & simmer til beans are soft - 2 hrs or more - adding broth if
necessary. 2. Saute remaining onions in oil til tender. Add chilies &
seasonings & mix thoroughly. Add to bean mixture. Add chicken & simmer 1hr.
3. Serve topped with grated cheese, salsa & sour cream.
boil, reduce & simmer til beans are soft - 2 hrs or more - adding broth if
necessary. 2. Saute remaining onions in oil til tender. Add chilies &
seasonings & mix thoroughly. Add to bean mixture. Add chicken & simmer 1hr.
3. Serve topped with grated cheese, salsa & sour cream.
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