• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Toasted Barley W/ Mixed Veggies

  • Recipe Submitted by on

Category: Vegetables, Side Dishes

 Ingredients List

  • 1/2 c Uncooked pearl barley
  • 1/2 c Chopped red onion
  • 1/4 c Chopped mushrooms
  • 1/4 c Chopped carrot
  • 1/4 c Chopped bell pepper
  • 2 ts Dried dill weed
  • 1/4 ts Salt
  • 1/4 ts Pepper
  • 14 1/2 oz Can
  • 1/4 c Chopped green onions
  • Chicken broth


Heat oven to 350*. Spray 10-inch skillet and 2 quart casserole with
non-stick cooking spray. Toast barley in skillet over medium heat about 8
minutes, stirring constantly, until light brown. Stir in remaining
ingredients except green onions; heat to boiling. Spoon mixture into

Cover and bake about 50 minutes or until vegetables are tender. Sprinkle
with green onions.

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