• Prep Time: 10 minutes
  • Cooking Time:
  • Serves: 2 Cups

Toffee Dip

  • Recipe Submitted by on

Category: Dips

 Ingredients List

  • 1 - 8 ounce cream cheese, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 - 8 ounce bag Heath English Toffee Bits

 Directions

1. In a bowl, beat cream cheese, sugar and vanilla.
2. Fold in toffee bits.
3. Serve with sliced apples.
4. Store in refrigerator until ready to serve.

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