• Prep Time:
  • Cooking Time:
  • Serves: 1 servings

Tofu Corn Puffs

  • Recipe Submitted by on

Category: Vegetarian

 Ingredients List

  • 1/2 c Cashews
  • 1/2 c Water
  • 1/2 lb Tofu
  • 2 tb Nutritional yeast
  • 1 sm Onion; finely chopped
  • 2 c Corn kernels; fresh or
  • -frozen
  • 1/4 ts Dried basil
  • 2 c Fresh whole wheat bread
  • -crumbs
  • Vegetable oil for frying

 Directions

Makes 8 patties.

Place the cashews and water in a blender and process until the cashews are
completely pureed. Add the tofu and nutritional yeast and blend until all
the ingredients are well mixed. Place the mixture in a bowl and stir in the
onion, corn, basil, and bread crumbs.

For the mixture into patties and brown them in a small amount of vegetable
oil.

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