Side Pannel
Tofu Whipped Cream
Ingredients List
- 1 lb Soft tofu
- 1 tb Vanilla extract
- 1/4 c Sugar
- 1/4 c Soy milk
Directions
Combine tofu, vanilla, and sugar in a blender or food processor and process
until smooth. WIth the machine running, gradually add the soy milk through
the feeder cap. Refrigerate until serving time. It will keep for a week,
but can also be frozen.
until smooth. WIth the machine running, gradually add the soy milk through
the feeder cap. Refrigerate until serving time. It will keep for a week,
but can also be frozen.
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