• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Tomato and Fish

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 1 1/2 lb Fish fillets
  • 1 Tomato, chopped
  • 1 tb Lemon juice
  • 1 tb Onion, minced
  • 1/8 ts Basil
  • 1/4 c Water
  • 1/4 ts Dill weed
  • 1 tb Butter


Preheat broiler pan. Combine tomato, onion and basil and set aside. Brush
fillet of fish with oil and sprinkle with salt and pepper. Place tomato
mixture in the center of each fillet. Melt butter in skillet.Cook and stir
onion until tender. Place fish in skillet. Add lemon juice and water.
Simmer till tender (10 minutes).

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?