Side Pannel
Tomato Basil Compote - Martha Stewart Living
Tomato Basil Compote - Martha Stewart Living
- Recipe Submitted by ADMIN on 09/26/2007
Category: Condiments, Vegetables
Ingredients List
- 1 1/2 tb Olive oil
- 1 Cloves garlic, peeled and
- -thinly sliced
- 1 1/2 pt Yellow, red, and orange
- -pear and cherry tomatoes,
- -in any combination
- Salt & freshly ground pepper
- 8 lg Basil leaves
Directions
Heat oil in a large skillet over medium-low heat. Add garlic and cook until
soft and golden, about 3 minutes. Add tomatoes, season well with salt and
pepper, and cook, stirring often, until tomatoes are just warm and ready to
burst, 3 to 5 minutes. Add basil and cook until just wilted, about 1
minute. Spoon compote over pork skewers.
Heat plumps the tiny tomatoes, creating a luscious compote to top grilled
foods or serve as a side dish.
soft and golden, about 3 minutes. Add tomatoes, season well with salt and
pepper, and cook, stirring often, until tomatoes are just warm and ready to
burst, 3 to 5 minutes. Add basil and cook until just wilted, about 1
minute. Spoon compote over pork skewers.
Heat plumps the tiny tomatoes, creating a luscious compote to top grilled
foods or serve as a side dish.
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