Side Pannel
Tomato Cheese Round
Ingredients List
- 1/2 c Shredded cheddar cheese
- 1/3 oz Salad dressing
- 1/4 c Green onion, diced
- 1 tb Diced green pepper
- 1/2 ts Garlic powder
- 24 Cherry tomatoes
- 6 sl Rye bread
Directions
Combine cheese, mayo, onion, green pepper and seaonings.
Toast bread lightly on just one side. Using a small biscuit cutter, cut
bread into 4 slices.
Slice cherry tomatoes by slicing off top and bottoms of each one.
Spread untoasted side of bread rounds with a little mayo, top with a tomato
slice, mound one teaspoon of cheese mixture on the tomato.
Sprinkle with some paprika, if desired, and broil till bubbly.
Let cool slightly before serving.
Toast bread lightly on just one side. Using a small biscuit cutter, cut
bread into 4 slices.
Slice cherry tomatoes by slicing off top and bottoms of each one.
Spread untoasted side of bread rounds with a little mayo, top with a tomato
slice, mound one teaspoon of cheese mixture on the tomato.
Sprinkle with some paprika, if desired, and broil till bubbly.
Let cool slightly before serving.
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