Side Pannel
Tomato Rice
Tomato Rice
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetarian, Side Dishes
Ingredients List
- 4 tb Margarine -- nondairy
- 1 lg Onion -- chopped
- 1 c Rice -- long grain
- 32 oz Tomatoes, canned -- chopped
- 2 tb Tomato paste
- 1 1/2 c Tomato juice
- Vegetable stock or water
- Boiling
Directions
Melt the margarine in a large saucepan and saute the onion until tender.
Add the rice and stir well. Add the tomatoes, tomato paste and tomato
juice, and bring the mixture to a boil. Cover, reduce the heat and simmer
for 25-35 minutes or until the rice is tender. Check on the liquid content
towards the end of cooking, and add boiling stock if necessary. Serve hot.
Linda McCartney's Home Cooking/MM by DEEANNE
Add the rice and stir well. Add the tomatoes, tomato paste and tomato
juice, and bring the mixture to a boil. Cover, reduce the heat and simmer
for 25-35 minutes or until the rice is tender. Check on the liquid content
towards the end of cooking, and add boiling stock if necessary. Serve hot.
Linda McCartney's Home Cooking/MM by DEEANNE
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