• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Tomato Soup Cake (Gertrude Ingraham)

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 1 c Sugar
  • 1/2 c Shortning
  • 1 ts Baking soda
  • 1 c Tomato soup
  • 2 c Flour
  • 1/2 ts Salt
  • 2 ts Baking powder
  • 1/2 ts Cinnamon,nutmeg and cloves
  • 1/2 c Nuts (chopped)
  • 1/2 c Raisins (optional)
  • 1 pk Cream cheese
  • 1 1/2 c Confectionary sugar


Fat grams per serving: Approx. Cook Time: ` 1. cream
together sugar and shortning 2.In a separate bowl add baking soda to tomato
soup. (it will fizz) 3. Mix together flour,salt, b.p., and spices. 4. Add
alternately to the first mixture. Always start and end with soup mixture.
Fold in nuts, etc. Bake in loaf pan 1 hour at 350 FROSTING: Blend Cream
cheese and confectionary sugar. Spread on cooled cake

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