• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Tomato, Walnut, Blue Cheese Salad W/vinagrette

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 sm Head romaine lettuce
  • 1/2 c Chopped walnuts
  • 3 md Sized tomatoes chopped
  • 1/2 c Crumbled blue cheese
  • 1/8 c Olive oil
  • 1/8 c Balsamic vinegar
  • 1/2 Clove garlic
  • 1/2 ts Each: parsley;oregano,basil,
  • -minced


Chop the lettuce into bit size pieces. Add the walnuts. tomatoes and blue
cheese. To make the vinaigrette: add olive oil, balsamic vinegar, garlic,
oregano, parsley and basil. Mix all ingredients together and toss.
(Measurements vary depending how vinegary you like it)


Per serving: 164 Calories; 14g Fat (74% calories from fat); 7g Protein; 4g
Carbohydrate; 13mg Cholesterol; 246mg Sodium

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