• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Topped Apple Cake

  • Recipe Submitted by on

Category: Cakes, Fruit

 Ingredients List

  • 1 c Sugar
  • 1/2 c Brown sugar
  • 1 c Shortening
  • 2 Eggs
  • 2 1/2 c Flour
  • 1 ts Baking powder
  • 1 ts Salt
  • 2 ts Cinnamon
  • 1 ts Baking soda
  • 1 c Sour milk
  • 2 c Apples -- peeled, chopped
  • ***TOPPING***
  • 1/4 c Nuts
  • 1/2 c Sugar
  • 1/2 ts Cinnamon

 Directions

Cream sugars and shortening together. Beat in eggs, mixing well. Sift
together flour, baking powder, salt, cinnamon and baking soda. Add sifted
dry ingredients alternately with sour milk to creamed mixture. Fold in
apples. Pour into greased 9 x 13 baking pan. Topping: Stir together nuts,
sugar and cinnamon. Sprinkle over cake. Bake at 350 for 45 to 50 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?