• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Tortellini Soup

  • Recipe Submitted by on

Category: Italian, Pasta

 Ingredients List

  • 1 tb Olive oil
  • 1/4 c Onion, finely chopped
  • 1 c Mushrooms, sliced
  • 1 Garlic clove,minced
  • 14 1/2 oz Can chicken broth
  • 2 c Water
  • 9 oz Fresh cheese tortellini
  • 1 c Peas, frozen
  • 2 tb Parsley, snipped


In a large saucepan or Dutch oven heat oil. Add onion, mushrooms and
garlic. Cook, stirring occasionally, until onion is tender. Add chicken
broth and water. Bring to a boil. Add tortellini and peas. Return to a
boil and cook for 6 to 12 minutes or until tortellini is tender. Stir in

Makes 8 servings.

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