Side Pannel
Tortellini Spinach Vegetable Soup
Tortellini Spinach Vegetable Soup
- Recipe Submitted by Rosemary on 11/22/2014
Category: Healthy Recipes, Soups, Vegetables
Ingredients List
- 1 package (9-oz.) BUITONI Refrigerated Three Cheese Tortellini (9 oz.)
- 2 packages (9-oz.) STOUFFER'S Creamed Spinach, defrosted according to package directions
- 3 1/2 cups water
- 1 envelope (1.4-oz.) dry vegetable soup and recipe mix
Directions
1. HEAT water and soup mix in large saucepan to boiling; reduce heat. Add tortellini and creamed spinach; cook for 5 minutes or until tortellini is tender. Top each serving with Parmesan cheese, if desired.
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