• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Tortilla Flats

  • Recipe Submitted by on

Category: Fruit, United States, Desserts

 Ingredients List

  • Judy Garnett- pjxg05a
  • 2 tb Sugar
  • 1 ts Ground cinnamon
  • 1 Wheat Flour tortilla; see *
  • Veg. oil; (for frying)
  • 1 tb Butter; melted
  • 1 Scoop vanilla ice cream
  • -Strawberries; sliced
  • -OR fresh peaches; sliced
  • 1 tb Slivered almonds; toasted


*Please note: Cornmeal tortillas CAN'T be substituted because they do not
take on the texture of pastry when fried.
Combine sugar and cinnamon and reserve. Heat oil in a skillet and fry
tortilla on both sides until golden brown and puffy. Drain on a paper
towel. Brush tortilla with melted butter, and sprinkle with cinnamon sugar.
Top with ice cream and garnish with fruit and nuts. Serves 1. Source:
Lawry's Calif. Center

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