Side Pannel
Tortilla Pizzas
Ingredients List
- 2 tb Butter or margarine
- 2 c Chopped cooked chicken
- 1 ts Dried oregano leaves,
- -crushed
- 1/2 ts Salt
- 1/8 ts Ground black pepper
- Vegetable oil
- 4 6" corn tortillas
- 8 tb Chopped tomato
- 8 tb Thinly sliced green onions
- 4 tb Chopped green pepper
- 8 tb Pizza sauce
- 1 c Shredded Cheddar or
- -mozzarella cheese
- Chili peppers (opt)
Directions
Preheat oven to 375'F. Melt butter in medium skillet over medium heat. Add
chicken, oregano, salt and black pepper; cook and stir 3-5 minutes. Remove
chicken from skillet with slotted spoon; place in bowl and reserve.
Pour oil into same skillet to 1/4" depth; heat oil over medium-high heat.
Cook 1 tortilla in hot oil about 1 minute or until crisp. Remove tortilla
from skillet; drain on paper towels and place on large baking sheet. Repeat
with remaining tortillas. Spoon 1/4 of chicken mixture evenly over each
tortilla. Top each with 2 tablespoons tomato, 2 tablespoons onion, 1
tablespoon green pepper, 2 tablespoons pizza sauce and 1/4 cup cheese. Bake
5 minutes or until cheese melts. Garnish with chili peppers, if desired.
chicken, oregano, salt and black pepper; cook and stir 3-5 minutes. Remove
chicken from skillet with slotted spoon; place in bowl and reserve.
Pour oil into same skillet to 1/4" depth; heat oil over medium-high heat.
Cook 1 tortilla in hot oil about 1 minute or until crisp. Remove tortilla
from skillet; drain on paper towels and place on large baking sheet. Repeat
with remaining tortillas. Spoon 1/4 of chicken mixture evenly over each
tortilla. Top each with 2 tablespoons tomato, 2 tablespoons onion, 1
tablespoon green pepper, 2 tablespoons pizza sauce and 1/4 cup cheese. Bake
5 minutes or until cheese melts. Garnish with chili peppers, if desired.
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