Side Pannel
Tossed Noodles (Or Lo Mein) #2
Tossed Noodles (Or Lo Mein) #2
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta
Ingredients List
- See instructions
Directions
1. Prepare any of the stir-fried mixtures below. Then remove the mixture
but leave its liquids in the pan.
2. Add the parboiled noodles (see "Parboiled Noodles #1/#2") and toss
gently to heat. (If the noodles seem too dry, add 1 tablespoon oil, pouring
it down the sides of the pan.)
3. Return the stir-fried mixture, blend in well with the noodles, then
serve. STIR-FRIED MIXTURES FOR NOODLES (see recipe):
1. Lo Mein Stir-Fried Pork Mixture
2. Lo Mein Stir-Fried Roast Pork Mixture #1
3. Lo Mein Stir-Fried Roast Pork Mixture #2
4. Lo Mein Stir-Fried Shrimp Mixture #1
5. Lo Mein Stir-Fried Shrimp Mixture #2
6. Lo Mein Stir-Fried Pork/Shrimp Mix #1
7. Lo Mein Stir-Fried Pork/Shrimp Mix #2
8. Lo Mein Stir-Fried Vegetable Mixture
9. Lo Mein Stir-Fried Crabmeat Mixture
10. Lo Mein Miscellaneous Stir-Fried Mixture
but leave its liquids in the pan.
2. Add the parboiled noodles (see "Parboiled Noodles #1/#2") and toss
gently to heat. (If the noodles seem too dry, add 1 tablespoon oil, pouring
it down the sides of the pan.)
3. Return the stir-fried mixture, blend in well with the noodles, then
serve. STIR-FRIED MIXTURES FOR NOODLES (see recipe):
1. Lo Mein Stir-Fried Pork Mixture
2. Lo Mein Stir-Fried Roast Pork Mixture #1
3. Lo Mein Stir-Fried Roast Pork Mixture #2
4. Lo Mein Stir-Fried Shrimp Mixture #1
5. Lo Mein Stir-Fried Shrimp Mixture #2
6. Lo Mein Stir-Fried Pork/Shrimp Mix #1
7. Lo Mein Stir-Fried Pork/Shrimp Mix #2
8. Lo Mein Stir-Fried Vegetable Mixture
9. Lo Mein Stir-Fried Crabmeat Mixture
10. Lo Mein Miscellaneous Stir-Fried Mixture
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