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Traditional Southern Chicken Salad.

  • Recipe Submitted by on

Category: Lunch/Snacks, Peppers, Salads, Chicken

 Ingredients List

  • 1 lb. boneless, skinless chicken breasts or chicken tenders
  • 2 hard boiled eggs
  • 1/2 c. sweet pickle cubes (may also be called sweet salad cubes)
  • 3/4 tsp. salt
  • 1/2 tsp. ground black pepper
  • Approximately 1/3 c. mayonnaise


1. Cook chicken; cool. Process chicken in a food processor until finely chopped.

2. Finely chop eggs and combine with chicken. Add pickle cubes, salt, and pepper. Stir in mayonnaise, adding enough to make the chicken salad smooth and creamy. Adjust seasoning, to taste.

3. Chill for at least about an hour before serving.


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