Side Pannel
Triple-Cheese Pasta with Green Peas
Triple-Cheese Pasta with Green Peas
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Cheese
Ingredients List
- 4 oz Gorgonzola cheese; room
- -temperature
- 3 tb Unsalted butter; softened
- 5 oz Mozzarella; cut into 1/2-in
- -cubes
- 5 oz Italian fontina cheese; cut
- -into 1/2-in cubes
- 1 tb Olive oil
- 1/4 ts Freshly ground pepper
- 1 pk Frozen baby peas (10 oz) or
- 2 c Fresh peas
- 3/4 lb Rotelle pasta
Directions
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