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Triple Chocolate Peppermint Brownies
Triple Chocolate Peppermint Brownies
- Recipe Submitted by Angus on 11/09/2014
Category: Kids, Holiday, Chocolate
Ingredients List
- 1 package Ghirardelli Brownie Mix
- 1/3 cup water
- 1/3 cup vegetable oil
- 1 egg
- 1 tsp peppermint extract
- 1/2 cup white chocolate chips; melted (optional)
- 1/2 Andes Peppermint Crunch baking chips (optional)
Directions
Preheat oven to 325 degrees. Prepare baking pan by lightly greasing or lining with parchment paper.
Combine water, oil, and egg in a mixing bowl. Add brownie mix and peppermint extract; stir until fully combined. Spread into pan.
Bake for 45-50 minutes.
Once brownies have cooled drizzle with white chocolate and sprinkle peppermint crunch baking chips on top.
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