• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Triple Chocolate Torte

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/2 c Sugar
  • 1/4 c Cocoa
  • 3 tb All-purpose flour
  • 1/4 ts Baking powder
  • 4 Bittersweet (1-ounce)
  • -chocolate squares; finely
  • -chopped
  • 1/2 c Boiling water
  • 2 Egg yolks
  • 2 tb Chocolate syrup
  • 4 Egg whites
  • 1/2 c Sugar
  • Sifted powdered sugar


Stir together first 4 ingredients in a large bowl; add chopped chocolate
squares and 1/2 cup boiling water, stirring until chocolate melts. Stir in
egg yolks and chocolate syrup.

Beat egg whites at high speed with an electric mixer until foamy. Add 1/2
cup sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar
dissolves (2 to 4 minutes).

Stir one-third of egg white mixture into chocolate mixture; fold in
remaining egg white mixture. Pour into a lightly greased 8-inch springform

Bake at 375° for 35 minutes. Cool in pan on a wire rack 10 minutes; remove
sides of pan, and cool (cake will be cracked on top). Sprinkle with
powdered sugar.

Makes 10 servings.

Southern Living Website

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