• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Tropical Double Fudge Cake

  • Recipe Submitted by on

Category: Chocolate, Fruit, Cakes

 Ingredients List

  • 1 pk Devil's food cake
  • 1 sm Instant vanilla pudding
  • 1/2 c Light sour cream
  • 1/2 c Semi-sweet chocolate chips;
  • - melted
  • 1/4 c Raspberries; pureed

 Directions

SAUCE
1/2 c Mango; chopped
1/2 c Raspberries
Powdered sugar
Kiwis; sliced

Make the batter for the devil's food cake as directed
and mix in the melted chocolate, light sour cream,
vanilla pudding, pureed raspberries. Bake as directed.
Sauce: Cook the mango and raspberries until smooth
with sugar to taste (you can puree them). Garnish with
kiwis.


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