• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Tropical Nut Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Flour
  • 1 ts Baking soda
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 1 cn (8.5-oz) crushed pineapple;
  • -undrained
  • 1 c Mashed bananas
  • 1/3 c Orange juice
  • 1/2 c Butter
  • 1 c Sugar
  • 2 Eggs; beaten
  • 2 c Chopped macadamia nuts

 Directions

Preheat oven to 350F. Butter a one pound loaf pan. Sift dry ingredients
together and set aside. Combine pineapple, banana and orange juice and set
aside. In a large bowl, cream butter and sugar. Add eggs and beat well. Add
a small amount of the flour mixture alternately with the fruit mixture,
mixing only enough to moisten the flour. Stir in macadamia nuts and pour
batter into prepared pan. Bake for 1 hour and 15 minutes.

Note: This bread improves if you wait a day or two before serving.

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