• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Tuna Fish Sauce with Bow Ties

  • Recipe Submitted by on

Category: Fish, Pasta, Sauces, Italian

 Ingredients List

  • 4 tb Olive oil
  • 2 Garlic cloves, crushed
  • 3 Anchovy fillets
  • 1 cn Tuna with oil
  • 8 Fresh plum tomatoes, chopped
  • 2 tb Mint leaves, chopped
  • 1/2 lb Bow ties, pasta
  • Salt/pepper


Saute garlic, salt, and pepper to a pale color. Add anchovies, crush with a
wooden spoon. Add tuna with oil. Break into flakes, stir and saute 2-3
minutes. Add tomatoes and mint leaves. Simmer for 15 minutes covered.
Uncover and simmer 5 minutes longer. Serve over bow ties cooked al dente.

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