Side Pannel
Tuna Lemon Pasta
Ingredients List
- 2 c Pasta shells ;cooked -- hot
- 1 cn Tuna (6 1/8 oz) -- drain and
- Flake
- 1/2 c Chicken broth
- 1/4 c Dry table wine
- 2 tb Lemon juice
- 1/2 ts Lemon pepper seaoning --
- Dried basil or dillw
- 1 tb Scallions (green onion) --
- Fin
- Salt
- Pepper
Directions
1. In serving bowl combine shells with tuna 2. To prepare sauce, in a
small saucepan combine all remaining ingredients except scallions, stirring
until cornstarch is dissolved. 3. Bring sauce to a boil, stirring
constantly. Continue to boil for 1 minute, stirring occasionally. Season
with salt and pepper to taste. 4. Pour sauce over tuna and shells stir
gently to coat. Sprinkle with scallions. Makes 2 servings Preparation and
cook time: 20 minutes.
small saucepan combine all remaining ingredients except scallions, stirring
until cornstarch is dissolved. 3. Bring sauce to a boil, stirring
constantly. Continue to boil for 1 minute, stirring occasionally. Season
with salt and pepper to taste. 4. Pour sauce over tuna and shells stir
gently to coat. Sprinkle with scallions. Makes 2 servings Preparation and
cook time: 20 minutes.
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