• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Tuna Macaroni Casserole

  • Recipe Submitted by on

Category: Seafood, Casseroles

 Ingredients List

  • 2 c Macaroni -- cooked
  • 1 tb Onion
  • 1 cn Mushroom soup
  • 1/4 ts Pepper
  • 1 c Milk
  • 1/4 lb Sharp cheese -- shredded
  • 1 tb Pimiento
  • 1 cn Tuna -- large
  • 2 tb Green pepper

 Directions

Cook macaroni and set aside. Combine soup, milk, pimiento, green pepper,
onion, pepper, and cheese in sauce pan and cook, stirring constantly, over
low heat until cheese is melted. Stir in tuna and macaroni. Pour into
greased 12x8x2 inch buttered casserole. Bake at 325 degrees for 20 minutes.
From "A Taste of Indiana" formatted by Mary Dishongh Bowles.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?