Side Pannel
Tuna Swiss Pie
Ingredients List
- 1 9 inch unbaked pie shell
- 1 cn Tuna, 13 oz. drained&flaked
- 1 c Swiss cheese, shredded 4 oz.
- 1/2 c Green onion, sliced
- 3 Eggs
- 1 c Mayonnaise
- 1/2 c Milk
Directions
Pierce pastry thoroughly with fork. Bake at 375 degrees for 10 minutes. In
a large bowl, toss next 3 ingredients; spoon into pastry. In bowl, stir
together remaining ingredients. Slowly pour over tuna mixture. Bake for 50
minutes or until knife inserted in center comes out clean. Randy Rigg
a large bowl, toss next 3 ingredients; spoon into pastry. In bowl, stir
together remaining ingredients. Slowly pour over tuna mixture. Bake for 50
minutes or until knife inserted in center comes out clean. Randy Rigg
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