• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Turkey Almond Stir Fry

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 1/4 lb Turkey Breast
  • Tenderloins
  • 1 tb Oil
  • 1 md Onion Thinly Sliced
  • 1 Stalk Celery Cut Into Thin
  • Slices
  • 2 c Sliced Mushrooms
  • 1 pk (6 Oz.) Pea Pods
  • 3/4 c Chicken Broth
  • 1 tb Cornstarch
  • 2 tb Soy Sauce
  • 1/4 ts Ground Ginger
  • 1/3 c Toasted Slivered Almonds


Cut Turkey Into 1-Inch Cubes. Salt & Pepper Lightly To Taste. Spray
Cooking Spray in Large Skillet OR Wok. Add Oil. Heat Oil Until Hot Over
Med-High Heat. Add Turkey. Stir-Fry Until No Longer Pink, About 3 Min. Add
Onion & Celery; Stir Fry 1 Min. Add Mushrooms; Stir Fry 1 Min. Add Pea
Pods, Stir Fry 1 Min. Longer. Mix Broth, Cornstarch, Soy Sauce & Ginger.
Stir Into Turkey Mixture. Heat To Boiling, Stirring Constantly. Boil & Stir
1 Min. Top With Almonds.Serve With Rice.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?