• Prep Time: 15 minutes
  • Cooking Time: 30 minutes
  • Serves: 12

Turkey Bacon Ranch Sliders

  • Recipe Submitted by on

 Ingredients List

  • 1 package of 12 savory butter rolls or sweet rolls
  • 1 large onion, minced
  • 1 stick of butter
  • 3 heaping tablespoons Dijon mustard
  • ½ package of dry ranch seasoning mix
  • 3 teaspoons poppy seeds
  • ½ pound Gwaltney White Roasted Turkey
  • 6 to 8 slices of provolone cheese
  • 8 pieces cooked Gwaltney Hardwood Smoked Bacon, crumbled


Preheat your oven to 350 degrees.
Melt the butter in a skillet on medium heat. Add the onions, and cook for 5 minutes. Stir in the dijon mustard, dry ranch, & poppy seeds and cook until the onions are soft (about 10 more minutes). Slice the rolls in half all at once & place the bottom half in a 9×13 casserole dish. Spread on ¾ of the onion mixture; top with the turkey, bacon, cheese, & top half of the buns. Spread the remaining onion mixture on top of the buns. Cover with aluminum foil & bake in the preheated oven for 15-20 minutes. Remove from the oven, and slice down the seems to make individual sliders.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?