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  • Serves: 6 Servings

Turkey Breast with Pineapple, Tomatoes and Peppers

  • Recipe Submitted by on

Category: Main Dish, Peppers, Crockpot

 Ingredients List

  • 1 cn (20 ounce) pineapple chunks
  • -in juice
  • 1 lg Green bell pepper, in 1"
  • -squares
  • 1 md Red bell pepper, in 1"
  • -squares
  • 1 lg Onion, cut in wedges
  • 1/4 c Catsup
  • 3 tb Red wine vinegar
  • 3 tb Brown sugar
  • 2 lb Skinless boneless turkey
  • -breast
  • 1/4 ts Seasoned salt
  • 1 1/2 tb Cornstarch
  • 2 pk (10 oz.) pea pods, frozen,
  • -thawed and drained
  • 2 lg Tomatoes, cut in wedges

 Directions



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